Raising Boys

Lunch

Dear Parents, Students, and Cathedral School for Boys Community,
 
We are delighted to be the food service provider for Cathedral School for Boys. Committed to crafting exceptional dining experiences, Epicurean Group prioritizes fresh, honest, and locally sourced ingredients to create delicious meals from scratch.
 
Our diverse menu includes vegetarian, vegan, and allergen-friendly options. Rest assured, the kitchen at Cathedral School for Boys is peanut- and tree-nut-free, ensuring a safe dining environment for all students. We label menu items containing major allergens for transparency and safety.
 
Our chefs are committed to cooking high-quality, local food from scratch and avoiding frozen or prepared foods that are high in fat, sodium, and sugar. We build our delicious menus by the season — no “cycles” are involved — because we buy and cook based on Our Sustainability Pledge. Other food service providers say it, but we have Our Awards to back it up!
 
For us, it is all about creating wholesome meal choices that match students’ palates and that help keep the community and student body fueled and happy! Please stop by to say hello to Chef Israel or reach out anytime.
 
For more information about our company and our sustainable practices, please visit our website at www.epicurean-group.com.
 
Sincerely,
 
Mauricio Valenzuela
District Manager
 
Israel De Leon
Chef Manager
 
EPICUREAN GROUP
111 Main Street Suite 3
Los Altos, CA 94022
Phone 650.947.6800
Fax 650.947.6801

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Cathedral School for Boys

Located in San Francisco, California, Cathedral School for Boys is an independent elementary school for boys in Kindergarten – Grade 8. Our mission is to provide an excellent education through intellectual inquiry and rigor that is centered in the Episcopal tradition and is respectful of and welcoming to people of all religious traditions and beliefs.